$36 per person / Minimum 45 PAX
Mexican style tacos, done El Argentino way.
Have your guests be welcomed to your event by a corn-chip buffet including fresh salsas, toppings and much more.
This is followed by all-you-can-eat taco menu served fresh off the grill by our experienced chefs.
Contact our chefs for a menu tailor-made to your event and preferences.
CHOICE OF 3 FILLINGS
Chorizo - Unique recipe of Argentinian pork sausage
Entraña - Argentinian skirt steak (butchers favourite cut)
Pollo - Marinated chicken
Bondiola - Mustard pork scotch fillet
Panza de Cerdo - Twice cooked pork belly
Seasonal fresh produce; options include Zucchini, Eggplant, Capsicum, Mushroom, Butternut Pumpkin, Sweet potato.
SALSAS AND TOPPING STATION
Our chefs will curate a selection of salsas and toppings to suite your selection of taco fillings, some of which may include the following.
Criolla - Argentinean tomato and onion salsa
Choclo - corn salsa with light vinegar
Berengenas - pickled eggplants
Porotos - variety of bean salsas
Chimichurri sauce - soft herbs, garlic, oil and vinegar
Chimimayo - Chimichurri and home made mayonaise
Veganaise - home made, soy based mayonaise
Provenzal - parsley sauce
Chilli - home made chilli sauce
Selection of greens